Best-seller; over 12,000 sold! Over fifty luscious hand pie recipes! Hand-held, single serving, mouth watering, perfectly portion-controlled bite of deliciousness, wrapped in a delicious crust, just waiting for you to sink your eager teeth into that comforting goodness. Just right for a lunchbox, hot breakfast, or comforting dinner, Hand Me That Hand Pie by Deb Graham will be your new go-to cookbook! Sweet or savory, they’re cute, portable, and you don’t even have to share. Elegant enough for entertaining, yet simple enough for a child to make, hand pies are as easy as….well, pie. BONUS: ethnic and regional recipes for meals, holidays, and desserts! $0.99 on Kindle.
Hand Me That Hand Pie
March 28, 2023 By
GLUTEN-FREE KITCHEN 99 delicious recipes for beginners: Gluten-free meals have never been so delicious. With these easy recipes even first timer succeeds!
March 27, 2023 By
WARNING! Cooking with these recipes (with a full-color picture of each of them!) may significantly increase Your desire to;
1. cook together with Your family
2. eat at home instead of going to restaurants
3. let Your husband cook for You.
4. In the worst-case scenario, all of the above.
I was diagnosed with celiac disease in my forties and like probably most of You, struggled with finding food that would be delicious like the food I used to be able to eat instead of it tasting like cardboard or s**t. (pardon my french, quote from my teenager some years ago ) I wish I had this kind of easy-to-follow, basic cookbook back then!
I believe I have come together with 99 recipes that are varied, delicious, healthy and so easy to follow that even a child (or indeed my husband) can be an amazing chef! I wish these gluten-free dishes bring You joy, experiences of success in the kitchen, and welcomed variation in Your diet, whether You are a total beginner or a more experienced cook. Remember to always have fun cooking!
– Meghan
For many individuals, living with gluten intolerance or celiac disease can be a daily struggle, especially when it comes to food. Gluten-free cooking can be challenging, and finding tasty and nutritious recipes can be difficult. This book provides simple, delicious, and healthy gluten-free recipes that cater to a variety of dietary restrictions. Please note that the pictures of different dishes in the book do not always exactly match the adjacent recipe, for example, the picture may show an ingredient that is not used in the recipe. Whether you are newly diagnosed with gluten intolerance, have been living with celiac disease for years, or simply looking to incorporate more gluten-free options into your diet, this book is a must-have in your kitchen.
This comprehensive collection of recipes features a wide range of dishes, including breakfast, snacks, entrees, sides, and desserts. Each recipe is designed to be easy to follow, with clear instructions and a list of ingredients that are easy to find in any grocery store. Whether you are a seasoned cook or just starting out in the kitchen, these recipes are accessible to all levels of cooking experience. So, get ready to explore the world of gluten-free cooking and discover how delicious and satisfying gluten-free dishes can be! $2.99 on Kindle.
Air Fryer Cookbook for the Busy Beginner: Easy Meals in Under 20 Minutes
March 13, 2023 By
Introducing “Air Fryer Cookbook for the Busy Beginner” — the only air fryer recipe book you will ever need with 70 quick, easy meals.
Each recipe takes only 20 minutes or less to prepare, but that’s not even the best part! Within you’ll find all the information and inspiration you’ll ever need to air fry just about anything! From chicken wings, beef burger patties, and calamari to cheeseballs, mini pies, and veggies, this air fryer recipe book lists down the right temperatures and cooking durations to get perfectly cooked meals every time. $1.99 on Kindle.
Free: The Grocery Store Packed Pannier: A Guide to Cheap and Easy Bicycle Camp Cooking
February 14, 2023 By
Cooking on a bicycle tour has never been easier. Learn to create inexpensive, easy-to-fix, great-tasting meals sourced – and replenished – from the shelves of common grocery stores without relying on specialty food items. You’ll find the equipment, ingredients, techniques, and 29 gourmet recipes for making every trip delicious. Free on Kindle.
Free: Heart Healthy Cookbook For Beginners: 1500 Days of Delicious, Low-Fat, Low-Sodium Recipes To Help Lower Cholesterol Levels, Blood Pressure & Improve Heart … 30-Day Meal Plan
January 22, 2023 By
This cookbook is filled with delicious and nutritious recipes designed to support a healthy heart. From breakfast to dinner, this cookbook has something for everyone. Enjoy meals that are low in cholesterol and saturated fat, while still being flavorful and satisfying. Perfect for anyone looking to improve their heart health. Free on Kindle.
Free: Mediterranean Diet Cookbook for Beginners 2023
December 14, 2022 By
Do you wish to adopt the Mediterranean diet to enjoy the many benefits it provides?
Are you looking for a blueprint to take away any guesswork from your journey to ensure you actually achieve your health goals?
If you’ve answered YES, Let this book guide you in achieving the scientifically proven benefits of a well-balanced Mediterranean diet!
Not only did the Mediterranean diet emerge as the #1 healthiest diet close to a decade ago, it also has the potential to transform the well-being of an entire generation. It is no wonder that more and more people are adopting the Mediterranean diet to enjoy its wide range of benefits.
The fact that you are here is evidence that you want to get the most out of the Mediterranean diet, but before you commit you want to find the answers to all the questions going through your mind first.
Free on Kindle.
Cooking Greek: A Classic Greek Cookbook for the At-Home Chef
November 25, 2022 By
This visually beautiful Greek cookbook contains over 200 pages of flavorful and delicious classic Greek recipes presented in a simple easy to follow manner for all level at-home chefs.
Greek cuisine can seem intimidating, but when presented by chef Pemi they are anxiety free! With a culinary arts degree, experience teaching Greek cooking classes, and thousands of hours in her yiayias (grandmothers) kitchen, chef Pemi brings a unique perspective with her flavor profile, instructions and beautiful full page photos of each dish.
Cooking Greek: A Classic Greek Cookbook for the At-Home-Chef, by Worldwide Greeks and Pemi Kanavos, is the perfect cookbook for foodies and makes a great gift for any occasion.
Discover how to cook some of the most popular, authentic Greek recipes including baklava, tiropita (cheese pie), dolmades (stuffed grape leaves), pastitsio (macaroni pie), spanakopita (spinach pie), Greek meatballs, loukoumades (Greek donuts), tzatziki(cucumber yogurt dip), souvlaki (meat skewers), galaktoboureko (milk pie), Greek style octopus and many more mouth-watering Greek recipes.
As an added bonus, the food forum on Worldwide Greeks provides an additional resource for recipe clarification, variation ideas and the opportunity to ask chef Pemi and other food experts your recipe related questions.
The cooking experts at WorldwideGreeks.com and Chef Pemi Kanavos have created a visually stunning, classic Greek cookbook for all levels of at-home-chefs. Pemi Kanavos is a classically-trained pastry chef with a culinary arts degree and a love of feeding people, and sharing her Greek culture and cuisine. $9.99 on Kindle.
The Essential Dehydrator Cookbook for Beginners: Step by Step Guide to Dehydrating Fruit, Meat, Vegetables and So Much More
November 2, 2022 By
Learn How to Save Plenty of Cash, Get the Best Bang for Your Buck, and Keep Your Pantry Stocked With This All-In-One, Beginner-Friendly Dehydrator Cookbook! – Dehydrate Like a Pro in No Time
It takes you step-by-step through the process of dehydrating all kinds of food, from fruit and vegetables to meat and seafood $0.99 on Kindle.
Meal Prep Recipes on a Budget | Healthy and Delicious Meal Prep Cookbook for Beginners (with Pictures!)
October 30, 2022 By
How to create healthy and delicious meals without breaking the bank, even if you’re a novice in the kitchen.
Preparing meals ahead of time means you never have to ask what’s for breakfast, lunch, or dinner. In Meal Prep Recipes on a Budget, prep expert Zach Machin makes it easy to start (and stick with) a simple and affordable meal prep routine. With these recipes and beginner steps, you’ll have delicious, healthy meals on hand every day – no takeout required!
Creating mouth-watering dishes is easy with recipes like Italian Meatballs with Butternut Squash Marinara, Refried Black Bean Quesadillas, Pulled Chicken and Stuffed Sweet Potato, and many more to choose from. You’ll find nutritional information and dietary swap suggestions to help you get the most out of each recipe.
In this book, you’ll discover
• Better Than Takeout recipes – where you can create astounding renditions of classic takeout’s such as McDonalds, KFC, Chick-fil-A and many more.
• Meal prepping 101 – Get simple step by instructions on how to meal prep, prep-day guidance, shopping lists, storage info, and more.
• The unique ways to save money whilst prepping, so you have more to spend on the things you love.
• Diet-friendly dishes – Find nutrition facts with every recipe, along with handy labels to point you to vegetarian and vegan options.
• Recipes for the single most powerful weight loss diet, where you can become a fat burning machine whilst still in food heaven.
• Intricate and magnificent flavour profiles that will make you look forward to eating.
• Clean eating – Learn how to make a year’s worth of well-balanced meals from a variety of food groups and minimal processed, canned or frozen foods.
• Cuisines from across the globe – send your tastes buds on an adventure they will never forget.
• Weight loss – The healthy, portion-controlled meals in this book are filling, nutritious, and delicious, and having them on hand reduces the temptation for fast food quick fixes.
• Every recipe comes with the calories and macronutrients pre-counted – Prep meals with the right calories, fat, carbs, and protein you need to achieve the type of body you want.
• Exclusive insight on what macronutrients are, and what they mean for you.
• Room to customize – Introducing a variety of suggestions for swapping out ingredients that aren’t on hand.
• 100+ delicious meal prep recipes and tips
Yes, you really can keep costs down without sacrificing taste or your health!
“Meal Prep Recipes on a Budget is a complete resource for creating balanced, delicious meals that are easy to make and easy on the wallet.”
“The instructions in this book are so easy to follow that you will have success with it, even if you have always struggled to cook.”
Chef Machin has extensively worked on and perfected every recipe in this book, some of them have even taken years to get right. Rest assured, your meals will come out exploding with terrific flavour, every time.
$1.99 on Kindle.
Canning Mastery – 3 Books In 1 – My Complete guide to Water Bath and Pressure Canning including Delicious Recipes and Tips for Canning Safely
August 3, 2022 By
3 BOOKS IN 1
This compilation book includes:
Book 1: Pressure Canning Without the Danger! Your Comprehensive Guide to Safely Using Your Pressure Canner. With Tips, Tricks, and USDA Guidelines to Help You Use Your Pressure Canner Without Risks!
Book 2: The Essential Guide To Pressure Canning for Beginners! All-In-One cookbook with Safe, Easy, and Delicious Recipes for Meals in a Jar! Successfully Can Meat, Soup, Vegetables, and So Much More!
Book 3: Water Bath Canning for Beginners and Beyond! The Essential Guide to Safe Water Bath Canning at Home. Easy and Delicious Recipes for Jams, Jellies, Salsas, Pickled Vegetables, and More!
$1.99 on Kindle.
Water Bath Canning for Beginners and Beyond!: The Essential Guide to Safe Water Bath Canning at Home. Easy and Delicious Recipes for Jams, Jellies, Salsas, Pickled Vegetables, and More!
June 21, 2022 By
The Best and Safest Water Bath Canning Guide for Beginners! – Know That You’re On The Right Track With This Step-By-Step Guide! Plus Delicious, Practical, and Healthy Recipes
Are you sick and tired of throwing away food you just bought a few days ago? Fruit can be expensive, and when it expires, you might as well be throwing away your money. If you want to save food, time, and energy, then this book is for you. Once you learn how to water bath can, you will never have to worry about expiration dates again. The best part? Water bath canners are so easy to work they’ll completely reinvent your relationship with cooking.
Also, canning works to your schedule. Never throw away expensive produce again. Once that jar is sealed, the product is good. Give yourself the option of having choice when it comes to food.
Everyone wants that. In Water Bath Canning for Beginners and Beyond, get simple and precise step-by-step instructions along with healthy, delicious, and practical recipes!
Author Linda Johnson is a canning and food preservation expert that has been practicing these methods for years! She’s a well-seasoned veteran who knows the ins and outs and wants to share her knowledge with everyone so they can benefit from the convenience of canning.
In Water Bath Canning for Beginners and Beyond, you’ll discover:
• Tips and tricks from an expert: Author Linda Johnson has years of experience under her belt, so you can ensure that you’re getting the absolute best information. Everything in this book has been tried and tested by Linda herself!
• Ingredient substitutes: Find healthy alternatives to your favorite recipes!
• Secrets to meal prep success: Hassle free cooking and planning!
• Safety first: Safe and modern canning practices, within USDA guidelines. Know that you’re in safe hands and start water bath canning with confidence!
• Practical recipes with local ingredients: Recipes use ingredients that are already in your pantry! Get started immediately and say goodbye to impromptu grocery trips.
• Easy to prepare recipes: Every recipe in this book is beginner-friendly and perfect for busy people! Stick to your hectic lifestyle while enjoying the convenience of homemade canned goods.
Find the solutions to all your water bath canning problems in this book! Whether this is your first time canning or you’re a veteran looking to learn new techniques, this book has got you covered.
Scroll up, Click on “Buy Now”, and Get Your Copy Now!
$0.99 on Kindle.
The Plant Based On A Budget Cookbook: 200 Money Saving, Simple, & Easy Plant Based Vegan Diet Recipes For Under $100 A Week
April 15, 2022 By
For people who want to eat, look, and feel healthier — here’s the secret to a sustainable plant-based diet.
Thinking of going vegan, but anxious about the price tag?
Or are you already eating a plant-based diet and simply feeling a bit “uninspired”?
How would you like to have delicious and healthy food at every single meal, without breaking the bank?
If you’d like to keep a healthy weight with a plant-based diet that’s affordable, then what you’re about to read may surprise you:
You don’t need to buy organic foods.
In fact, in some cases, you shouldn’t buy organic.
Just like you shouldn’t feel like you’re starving yourself… or struggling with what to make… or stuck eating the same tasteless greens day in, day out.
But so many people who switch to plant-based diets do those exact things. This is probably why over 70% of new vegans and vegetarians end up going back to eating meat and other animal products, according to the Humane Research Council.
Now, if you’ve already made the transition to plant-based, chances are you know all too well why it’s so hard to stay on track.
The trouble is nobody wants to have to “deprive” themselves of their favorite foods. After all, you can’t spend the rest of your life on a restrictive meal plan.
And even if you do manage to conquer your cravings… you still have to worry about the grocery bill. Simply put, going plant-based isn’t just tough on the mind (and stomach) – it can also be hard on your wallet.
But this doesn’t mean you should just give up completely on eating healthy… or try to “trick” yourself into liking the taste of raw broccoli.
All you need is a sustainable eating plan that makes it easy to cook up restaurant-quality plant-based meals for as little as $25 a week — no specialty items needed.
In The Plant-Based Cookbook on a Budget, you will discover:
- A straightforward 7-day meal plan template to simplify your switch to plant-based eating
- 11 tips for living on a plant-based diet without going broke
The 5 basic food groups that every dietary vegan should stick to - How plant-based diets can contribute to weight loss
- 50 delightful breakfast recipes to help you kick off your day
- The “unspoken” truth about organic foods — are they really better for you?
- How to fool yourself into eating less
- 30+ tasty dessert ideas that’ll satisfy your sweet tooth, without the guilt
- 7 benefits of going plant-based — #3 might just blow your mind
- FREE bonus 30-Day Plant-Based Challenge and Nutrient Cheat Sheet to jumpstart your plant-based lifestyle with confidence
And much more.
Eating plant-based is not a gimmick, and it’s not just “any other diet” – it’s a way of living that not only keeps you healthier but can also end up saving you money in the long run, too.
But only if you do it the right way.
So it’s up to you.
You can continue fighting with yourself over what you should and should not eat… OR you can finally make plant-based eating a natural part of your everyday life.
$2.99 on Kindle.
The Essential Guide to Pressure Canning for Beginners: All-In-One Cookbook with Safe, Easy, and Delicious Recipes for Meals in a Jar! Successfully Can Meat, Soup, Vegetables, and So Much More!
April 10, 2022 By
Find the best and safest ways to pressure can quick, practical, and tasty meals! Featuring accurate measurements and practical ingredients you already have in your pantry, this book makes pressure canning easier than ever before.
– Tips and tricks from an expert
– Easy and delicious recipes in a flash!
– Pressure canning 101
Up-to-date information, accurate measurements, and beginner-friendly explanations $0.99 on Kindle.
The Only Plant Based Diet For Beginners Cookbook You Will Ever Need: 650 Easy, Quick & Simple Plant Based Vegan Diet Recipes With A 31 Day Meal Plan To Lose Weight And Live A Healthy Life
March 11, 2022 By
Discover how to revitalize your health, lose unwanted pounds, and boost your happiness without following a stressful diet
Do you want to remedy your ailments, boost your immune system, and feel more energized throughout your days?
Are you looking for ways to lose those excess pounds that make you feel like you want to crawl out of your own skin?
And maybe, you’ve thought of doing it the natural way?
If you’ve been led to believe that the answer to health lies in drug prescriptions and new-age diets that have only been created to fail, it’s time to reframe these beliefs.
The truth is, there’s no magic key to solving your health problems.
Health goes far beyond a one-size-fits-all approach.
Let go of the idea of a quick fix – your overall health depends on your whole lifestyle.
In fact, dietary companies, food industries, and pharma industries are set up for monetization of your losses – they know you’re going to fail before you even start.
The strict guidelines of modern fat-loss programs and diets only create unnecessary stress on your body and bring up feelings of guilt, shame, and failure – in fact, 95% of people fail on these diets.
Finally, a comprehensive plant-based cookbook with super simple yet flavorsome recipes to boost your overall health has been created.
In The Only Plant-Based Diet for Beginners Cookbook You Will Ever Need, you will discover:
A compelling 4-week plan to transition to a plant-based diet with ease
How to stock up your pantry to stick to your plant-based diet journey without losing motivation or malnourishing your body
650 delicious recipes to prepare for you and your family – even your kids are going to love these!
How to enjoy the ‘same’ meals as everyone else around you without feeling restricted or limited
How to use 5 essential ingredients to prepare balanced and nutritious plant-based meals packed with flavor
Why being plant-based is exactly what you need if you want to live healthier, happier, and always charged with positive energy
An index to make mouthwatering recipes based on ingredients you can easily find that is already in your kitchen
And much more.
As Hippocrates said: “Let your food be thy medicine and thy medicine be your food.”
You have the choice to decide how to fuel your body daily.
Why eat junk food that only depletes you of your energy, health, and joy, when you can live a more fruitful life eating food that actually serves you well?
In the long run, you’re going to save yourself thousands of dollars on doctors’ appointments while boosting your quality of life.
$2.99 on Kindle.
Practical Survival Skills: Nature’s Larder – Wild foods survival guide
November 28, 2021 By
With this comprehensive wilderness food guide, you can guarantee your survival and eat well in the wild Nature already has everything you need to survive. You just need to know where to look for food, how to identify what will save you and what will kill you, and how to gather it at no risk to your safety. Nature’s larder is abundant in all kinds of nourishing treats. But there are also a number of look-alike poisonous species you need to know about.
In Practical Survival Skills, you will discover:
– A portable guide with essential information on how to discover the abundance that nature’s larder has to offer
– How to perform the universal edibility test — discover the poisonous species before it’s too late
– The basic foraging and bushcraft skills for every survivalist, hiker, and outdoor enthusiast out there
– The easy plant identification technique –discover edible plant families and know what NOT to forage
– How to make your own tools and utensils, traps and weapons, and cooking equipment absolutely from scratch
– Everything you need to know to find, gather, and purify water that’s drinkable if you get lost in the wilderness for a long time
– A comprehensive survival foods index with plants, berries, roots,
herbs, and protein sources you can find anywhere around the world And much
more. When you prepare today, you invest in a safer tomorrow. $2.99 on Kindle.
Israeli Cookbook: Mouthwatering, World Class Israeli Recipes for You and Your Family
November 21, 2021 By
Academics and food critics still debate whether true Israeli cuisine exists or not. While this debate is ongoing, Israelis have been developing and enjoying delicious food. Israelis use their society and culture to develop these foods. This cuisine is an example of a melting pot. Jews hail from many countries and have travelled across the globe, before they returned to Israel, their ancient land. They brought different recipes and foods they came across during their travels. These new recipes mingled with other dietary laws, rules and native ingredients Jews use. $0.99 on Kindle.
Whole Food Everyday Cookbook
November 17, 2021 By
Discover the food that’ll get you the most out of your ‘whole’ life with the Whole Food Everyday Cookbook! Learn to make over 100 plant-based recipes—from breakfasts and snacks to dinners and desserts—that are easy to follow and even easier to consume. Includes a 21-day meal plan and grocery shopping list. $0.99 on Kindle.
Vegan: Ice Cream Vegan Recipes for Vegetarians and Raw Vegans that are Delicious and Soul Satisfying
November 17, 2021 By
This book is for anyone who wants to go vegan but is afraid of living life without one of life’s great pleasures – ICE CREAM. Let this book open your mind to the possibilities of Vegan Ice Cream recipes. It has a list of vegan recipes that include vegan sorbet and slush recipes, vegan fruit ice cream recipes, vegan sundae recipes etc. $4.99 on Kindle.
Free: Sheet Pan Cookbook: 100 Delicious, Easy, One-Pan Recipes with Minimal Cleanup, Straight for the Oven
November 7, 2021 By
Are you intrigued by the idea of preparing meals in a sheet pan but can’t think of more than a few recipes you can follow?
And are you looking for a cookbook that will help you add more options to ensure you never have to get bored with preparing the same meals?
If you’ve answered YES,
This Book Will Easily Transform Your Cooking Overnight By Giving You More Than Enough Mouthwatering Sheet Pan Recipe Options! Free on Kindle.
Flavour with Benefits: France
May 25, 2021 By
Would you love to escape on a romantic journey? Your ticket is between the covers of the stunning Flavour with Benefits: France.
Discover the world’s most popular travel destination:
* Experience breathtaking France with over 100 original photographs.
* Sail by limestone cliffs on a warm Mediterranean current.
* Descend a glowing staircase to a wine cave filled with millions of bottles of champagne.
Learn about women who changed the world:
* The Grande Dame of Champagne who couldn’t vote yet built an empire.
* La mère (the mother) Brazier whose restaurants set new culinary standards.
Food that doesn’t compromise flavour or health:
* Enjoy 50+ inspired recipes accompanied by stunning photographs.
* Learn about food as medicine and a five-year-old girl.
* Crave a dessert that reimagines: I’ll have what she’s having!
Flavour with Benefits: France will inspire you to plan the trip of your dreams and indulge in flavours that deliver a pleasant surprise. Join the authors on a vicarious tour you won’t forget. $4.99 on Kindle.
The Whole Bowls Cookbook: Make Your Own Buddha Bowl with this Easy Step by Step Guide
May 18, 2021 By
Do you want to eat healthy, organic food without losing the joy of eating tasty food?
Whole bowls are not just a meal, they are a lifestyle.
These gorgeous bowls are the perfect combination of nutritional values. Whole bowls create the perfect balance between aesthetics, taste, and health.
And last but not least, they are simple to make and truly versatile.
In this book, you will find the simple steps to make your own whole bowls and hundreds of recipes to have a different menu day by day.
Become a Whole bowl expert! Click buy now! $2.99 on Kindle.
The CROCKPOT Cookbook
May 14, 2021 By
In The CROCKPOT Cookbook, you’ll find perfect meals for those busy weekdays when it’s a struggle to get dinner on the table, cozy and comforting for cooler days, or light and fresh for summer days. There’s something for everyone! Crockpot pasta, soups, tacos, slow cooker ribs, pork, chicken, or beef. $0.99 on Kindle.
Dash Diet Cookbook: The Complete Cookbook For Beginners For Finding The Definitive Mediterranean Solution to Lower Blood Pressure & Boost Weight Loss, Including Tasty & Healthy Dash Diet Recipes
May 1, 2021 By
You may not be able to feel it, but hypertension affects your health, increasing your risk of stroke, heart attack, and kidney failure. Losing weight by following dietary approaches to stop a hypertensive diet can help improve blood pressure and health.
The DASH diet can help you lose those unwanted pounds by eating various healthy foods from all food groups.
It is a healthy diet program designed specifically for all those who suffer from hypertension and are, therefore, particularly at risk of developing heart disease.
Following this diet, you can lower your blood pressure, lose weight and regain a good health condition. Of course, since it is a very balanced and healthy diet, it is ideal for everyone, even those who want to lose a few pounds while not suffering from high blood pressure.
In fact, by eating fresh foods and without added salt, you can also fight blemishes such as fluid retention and cellulite aggravated just from sodium excess.
Discover in this guide how Dash Diet can help you eat well and heal you at the same time! $0.99 on Kindle.
Free: Food and Wine of Tuscany Made Simple, at Home
February 23, 2021 By
** FREE 22-23-24 Feb 2021 **
From the heart of Italy directly to your table? discover the 25 best Tuscan wines and over 40 traditional Tuscan recipes.
Tuscany cuisine’s abundance of flavor, high-quality ingredients, and local diversity make it one of the most popular cuisines in Italy. Unlike some other Tuscan cookbooks, this Tuscan cookbook will help you make beloved dishes at your own home with more than 40 authentic recipes and the history and production of the best 25 wines of this fantastic region.
You’ll get a true taste of Tuscany with traditional recipes from appetizers and drinks, to risottos, polentas, pastas, sauces, meat, seafood, and of course, desserts. If you are looking for a basic manual for cooks of all levels of expertise—from beginners to accomplished professionals? Food and Wine in Tuscany is your new passport to culinary adventures!
A standout among Tuscan cookbooks and wine tour, this one includes:
Regional classic recipes?You won’t need other Tuscan cookbooks with more than 40tasty recipes that maintain the true preparation techniques, cooking methods, and fresh, seasonal ingredients of traditional Tuscan cuisine.
History of Tuscan cuisine and wine culture?Explore the history of this worldwide famous cuisine, from its ancient origins during Roman Empire to modern avant-garde cuisine.
Wine tour? This book goes beyond other wine books to offer you a great tour of the best Tuscan tour, as Brunello di Montalcino DOCG, Chianti classico DOCG, Nobile di Montepulciano DOCG, Bolgheri and Sassicaia DOC.
All Tuscan cookbooks should be this thorough! Food and Wine in Tuscany has everything you need to master the art of true Tuscan cooking and wine from the comfort of your home. Free on Kindle.
Free: Food and Wine of Tuscany Made Simple, at Home
February 22, 2021 By
From the heart of Italy directly to your table? discover the 25 best Tuscan wines and over 40 traditional Tuscan recipes.
Tuscany cuisine’s abundance of flavor, high-quality ingredients, and local diversity make it one of the most popular cuisines in Italy. Unlike some other Tuscan cookbooks, this Tuscan cookbook will help you make beloved dishes at your own home with more than 40 authentic recipes and the history and production of the best 25 wines of this fantastic region.
You’ll get a true taste of Tuscany with traditional recipes from appetizers and drinks, to risottos, polentas, pastas, sauces, meat, seafood, and of course, desserts. If you are looking for a basic manual for cooks of all levels of expertise—from beginners to accomplished professionals? Food and Wine in Tuscany is your new passport to culinary adventures!
A standout among Tuscan cookbooks and wine tour, this one includes:
Regional classic recipes?You won’t need other Tuscan cookbooks with more than 40tasty recipes that maintain the true preparation techniques, cooking methods, and fresh, seasonal ingredients of traditional Tuscan cuisine.
History of Tuscan cuisine and wine culture?Explore the history of this worldwide famous cuisine, from its ancient origins during Roman Empire to modern avant-garde cuisine.
Wine tour? This book goes beyond other wine books to offer you a great tour of the best Tuscan tour, as Brunello di Montalcino DOCG, Chianti classico DOCG, Nobile di Montepulciano DOCG, Bolgheri and Sassicaia DOC.
All Tuscan cookbooks should be this thorough! Food and Wine in Tuscany has everything you need to master the art of true Tuscan cooking and wine from the comfort of your home.
Here you have our purpose,
Now you need your move! Free on Kindle.
